There are currently no active offers for Angus & Oink Street Food Seasoning Gift Set | 4 Pack World Flavours Bbq Rubs & Spices For Chicken, Meat & Veg | Shawarma, Greek Souvlaki, Mexican &. The last known price was £34.00.
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ANGUS & OINK – A&O represents full-on flavour. For backyard barbecue pioneers, for midweek teatime heroes, for intrepid flavour explorers with a taste for the real deal. Explore the world through flavour with our Street Food Gift Box – a collection of bold, authentic blends inspired by our travels and crafted to bring global street food to your home kitchen. 1 x SHAWARMA KEBAB SEASONING – Packed with Middle Eastern promise, our Shawarma blend combines spices from India, North Africa and Europe for a bold, aromatic hit. Delicious on lamb, beef, or vegetables, this seasoning transforms your home cooking into an authentic street food experience. Try it with slow-cooked lamb shoulder piled into flatbreads with yoghurt, tabbouleh and pomegranate for an unforgettable feast. 1 x BIG PHAT GREEK SOUVLAKI & GYRO SEASONING – Inspired by sunshine-filled holidays in Greece, this blend bursts with Mediterranean flavour. A mix of oregano, rosemary, lemon, and cinnamon, it’s perfect for gyros, souvlaki, grilled chicken, pork, or seafood. Combine with olive oil and lemon juice for a mouth-watering marinade, then serve your seasoned meat in warm pitas with fresh salad and a touch of hot sauce. 1 x MEXICAN SEASONING – Rich, smooth, and full of authentic Mexican character, this blend balances cumin, oregano, tomato, and orange for a deep, aromatic flavour. Rub it over chicken, pork, or beef for roasting or slow cooking, then shred for tacos or burritos. Add a splash of lime for a zesty twist or stir into tomato sauce for a smoky Mexican adobo-style stew. 1 x HONEY CHILLI SEASONING – Inspired by the irresistible sweet heat of Hong Kong’s iconic Honey Chilli Chicken, this blend delivers the perfect balance of spice and sweetness. Loaded with aromatic Chinese spices, red pepper, and chilli, it’s perfect for oven cooking, air frying, or BBQing. Glaze with extra honey before serving for the ultimate sticky, finger-lickin’ finish that’s impossible to resist.
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